<html><head><link type="text/css" rel="stylesheet" charset="UTF-8" href="../css/recipe.css"><meta http-equiv="Content-Type" content="text/html; charset=utf-8" /></head><body><div class="recinfo"><h1 id="page_cm_id" ctype="caipu" uid="20536" val="182327">海鲜汤</h1><div class="bmayi mbm" >
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					家里有些朋友从福建带回来的海鲜干，我都做了汤来吃，早上小子说想吃小青菜了，我就买了一点上海青做了这个汤，很鲜，很香，有那么一点甜，很淡的甜味！
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						<td class="lirre" width="50%" ><span class="fwb">难度：</span>切墩(初级)  </td>
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						    <span class="fwb">时间：</span>10-30分钟						</td>
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						<td width="50%"><h2 class="zfliao">主料</h2></td>
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					<tr><td class="lirre">						<span><label class="fcbm inblok">干花蛤</label></span><span class='right'>10g</span>
					</td><td>						<span><label   class="fcbm inblok">上海青</a></label></span><span class='right'>100g</span>
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						<td width="50%"><h2 class="zfliao">辅料</h2></td>
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					<tr><td class="lirre">						<span><label class="fcbm inblok">香油</label></span><span class='right'>适量</span>
					</td><td>						<span><label class="fcbm inblok">盐</label></span><span class='right'>适量</span>
					</td></tr><tr><td class="lirre">						<span><label   class="fcbm inblok">姜丝</a></label></span><span class='right'>适量</span>
					</td><td>						<span><label   class="fcbm inblok">葱段</a></label></span><span class='right'>适量</span>
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					<h2>海鲜汤的做法步骤</h2>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/0/b/4/yuan_0b2bca9efeecd8b3dfe2adc52274a714.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">1.</span> 干花蛤<br /></p>
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							<p><span class="fwb">2.</span> 加水泡发清洗干净，我洗了好多次感觉还有沙<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/d/0/8/yuan_d018e4ca6e06b54258bf959d411dacf8.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">3.</span> 洗好的花蛤干<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/1/6/9/yuan_161edefc22332d6fe7fbf8587d874e99.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">4.</span> 锅里添适量清水加姜丝和葱段适量盐<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/d/d/1/yuan_ddd2fbc4ca962a0201c866a7c0359d41.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">5.</span> 大火煮开<br /></p>
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							<p><span class="fwb">6.</span> 放入花蛤干大火煮5分钟<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/3/b/e/yuan_3b2c339886a63cbbc57100f08396fd9e.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">7.</span> 淘洗干净的上海青<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/f/1/c/yuan_f100a062ca4b369ce693cf7132532c1c.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">8.</span> 放入上海青<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/0/0/b/yuan_0065ea3d0d5aef4a08f35f14d4f224ab.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">9.</span> 大火煮1分钟<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/a/5/2/yuan_a594ce710bfa5324aa881e00d85388f2.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">10.</span> 关火前加香油<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/e/9/d/yuan_e9f1c333ff0ffb1ca294007e9aaccead.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">11.</span> 开喝<br /></p>
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					<h2>小贴士</h2>
					<p>上海青很嫩不要煮太久了 </p>
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